Posts Tagged ‘tomato’

Courgette breakfast strata A really easy breakfast bake, perfect for using up lots of courgette.

Tomato and chilli jam Sweet, tangy and a little bit spicy – use it anywhere you’d use ketchup (I’m thinking burgers or fried eggs).

Chickpea and fennel salad Roasted cherry tomatoes, paper thin slices of fennel and loads of herbs. Happily, it keeps perfectly in the fridge, the extra time gives the flavours time to meld together so it’s perfect for lunchboxes.

Tomato, ricotta and oregano tarts Roasted tomatoes, dollops of cool, creamy ricotta and a sprinkling of thyme all encased in eggy custard.

Barley and chickpea salad Soft and chewy barley, bulghar wheat and plump chickpeas with spinach, some sweet roasted cherry tomatoes and a little crumbled feta make this into something really tasty.

Sweetcorn Fritters Sweet and crispy sweetcorn in a batter full of coriander and chilli. Try them with avocado, rocket and tomatoes or with a fried egg and beans for brunch.

Toasted Sweetcorn Salsa This salsa makes the best of late summer ingredients. Fresh sweetcorn, crispy and sweet, flavoursome tomatoes and fruity chillis from our (very small) kitchen garden finished off with some lime and coriander. Try it spooned over nachos complete with plenty of guacamole and soured cream. We used it in a mexican inspired (I make no […]

Courgette Fritters with a Tomato and Almond Sauce I’m aware this is another courgette recipe. What can I say? We’re overwhelmed, not only are we getting them from our vegbox but the marrows are also threatening to take over at the allotment we’re babysitting. Having said that, it’s amazing what the pressure to use up a couple of huuuge marrows can do, I’ve […]

Courgette, Tomato and Basil Fritatta A colourful, summery fritatta making the most of the abundant supply of courgettes and sweet and juicy cherry tomatoes at the moment; finished off with a little cheese and a sprinkling of basil.

Easy Flatbread Pizza These pizzas are a great last minute dinner. So easy to make and a great (healthier) alternative to takeout pizza. You need to start with flatbreads rather than tortillas (try a turkish corner shop for the best) as they are sturdier and will hold up to the toppings better. I often make an absurdly quick […]